Fox School District C 6 High School Lunch
Monday Tuesday Wednesday Thursday Friday
Aug 1
Aug 2
Aug 5
Aug 6
Aug 7
Aug 8
Aug 9
Aug 12
Aug 13
Aug 14
Welcome Back To School!
Southwest Chicken Salad
4 Meat Big Daddy's Pizza
Honey-Sriracha Chicken
Bites

Garlic Bread
Hamburger or
Cheeseburger

Steamed Broccoli
Steamed Carrots
Crisp Veggie Sampler
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Aug 15
Buffalo Chicken Salad
Toasted Ravioli w/
Meat Sauce

Grilled Buffalo Chicken
Wild Mike's Cheese or
Pepperoni Pizza

Sidewinder
Potato Variety

Seasoned Green Beans
Garden Side Salad
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Aug 16
Mexican Pizza
Taco Grande
Hamburger or
Cheeseburger

Spanish Rice
Seasoned Black Beans
Golden Sweet Corn
Crisp Veggie Sampler
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Aug 19
Chicken & Dutch Waffle
Hamburger or
Cheeseburger

Macaroni & Cheese
BBQ Baked Beans
French Fries
Choice of Chilled Fruit
Choice of Fresh Fruit
Choice of Cold Milk
Aug 20
Chicken Caesar Salad
w/ Roll

Mostaccoli
Garlic Bread
Crispy Chicken Sandwich
Big Daddy's Cheese or
Pepperoni Pizza

Steamed Broccoli
Steamed Carrots
Garden Side Salad
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Aug 21
Italian Salad
Buffalo Chicken Pizza
BBQ Pulled Pork
Sandwich

Hamburger or
Cheeseburger

Tator Tots
Seasoned Peas & Carrots
Crisp Veggie Sampler
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Aug 22
Oriental Chicken Salad
Chicken-Cheese Taquitos
Chicken Quesadilla
Wild Mike's Cheese or
Pepperoni Pizza

Refried Beans
Golden Sweet Corn
Garden Side Salad
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Aug 23
Fish Nuggets w/
Sweet Corn Hushpuppies

Turkey-Cheese Panini
Hamburger or
Cheeseburger

Macaroni & Cheese
Seasoned Green Beans
Crisp Veggie Sampler
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Aug 26
Lasagna
Garlic Bread
BBQ Pork Rib
Sandwich

Hamburger or
Cheeseburger

Steamed Broccoli
Cheesy Garlic Mashed
Potatoes

Choice of Chilled Fruit
Choice of Fresh Fruit
Choice of Cold Milk
Aug 27
Chef Salad w/ Roll
Super Pretzel w/
Queso Blanco Sauce

Spicy Chicken Sandwich
Big Daddy's Cheese or
Pepperoni Pizza

Sidewinder
Potato Variety

Seasoned Peas & Carrots
Garden Side Salad
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Aug 28
Southwest Chicken Salad
Crispy Chicken Tenders
Dinner Roll
Fish Sandwich
Hamburger or
Cheeseburger

Mashed Potatoes w/ Gravy
Golden Sweet Corn
Garden Side Salad
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Aug 29
Buffalo Chicken Salad
Teriyaki Chicken
Chicken Egg Roll
Vegetable Fried Rice
Corn Dog
Wild Mike's Cheese or
Pepperoni Pizza

Steamed Broccoli
Steamed Carrots
Garden Side Salad
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Aug 30
Spaghetti w/ Meat Sauce
Garlic Bread
Chicken Parmesan
Italiano

Hamburger or
Cheeseburger

Roasted Baby Potatoes
Seasoned Green Beans
Crisp Veggie Sampler
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk

Lunch includes an entree (grains and meat/meat alternative), 1 c. fruit, 1 c. veg., and milk. Students must choose a fruit or vegetable for a complete meal.  This institution is an equal opportunity provider.  Menu is subject to change.

Nutrients

Wednesday, August 14, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Welcome Back To School! *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A*
Southwest Chicken Salad 728 13.20 1303.22 *3.83 48.96 0.00 114.88 38.34 8.38 31.96 *4799.00 *535.40 *39.42 *2.50
4 Meat Big Daddy's Pizza 370 7.00 650.00 9.00 17.00 0.00 40.00 36.00 4.00 20.00 400.00 200.00 0.00 2.70
Honey-Sriracha Chicken
Bites
290 2.50 370.00 4.00 13.00 0.00 55.00 22.00 2.00 22.00 8.00 *N/A* 2.00 8.00
Garlic Bread 100 0.00 130.48 1.00 3.01 0.00 0.00 15.06 2.01 3.01 401.49 0.00 0.00 1.08
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Steamed Broccoli 21 0.00 26.80 *0.77 0.01 0.00 0.00 4.22 5.44 2.33 *385.18 *15.85 *27.73 *0.28
Steamed Carrots 31 0.00 59.02 *0.00 0.00 0.00 0.00 6.22 4.14 0.00 *2582.12 *17.33 *1.03 *0.00
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
Ranch Dressing 223 3.54 374.62 1.01 23.29 0.00 10.12 2.02 0.00 0.00 0.00 0.00 0.00 0.00
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, August 14, 2019

Recipes Allergens
SOUTHWEST CHICKEN SALAD High School Egg, Milk
PIZZA FOUR MEAT BIG DADDY'S Milk, Soy, Wheat
CHICKEN, HONEY SRIRACHA CHUNKS Wheat
GARLIC BREAD 1335 Milk, Soy, Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
BROCCOLI, FRZ, 350 Milk
CARROTS, FRZ, 261 Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
DRESSING, RANCH Egg, Milk
ISS LUNCH Egg, Milk, Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, August 15, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Buffalo Chicken Salad 634 8.12 1055.23 *3.73 43.36 *0.00 45.12 38.73 7.84 21.46 *10176.40 *148.13 *11.14 *3.08
Toasted Ravioli w/
Meat Sauce
505 5.50 965.04 *1.17 24.59 0.00 56.79 51.36 3.34 20.39 323.50 22.00 9.50 1.00
Grilled Buffalo Chicken 272 2.31 1412.00 3.27 8.35 0.01 45.00 27.53 2.56 20.03 100.00 30.95 1.20 1.74
Wild Mike's Cheese or
Pepperoni Pizza
350 8.50 545.00 4.00 17.50 0.00 32.50 34.00 3.00 20.00 10.00 42.50 12.50 12.50
Sidewinder
Potato Variety
90 0.25 278.44 0.00 3.23 0.00 0.00 14.42 1.00 1.00 0.00 *0.00 *0.00 *0.00
Seasoned Green Beans 21 0.00 145.44 *0.00 0.00 0.00 0.00 4.14 4.07 0.60 *198.84 *19.88 *3.58 *0.70
Garden Side Salad 94 3.00 285.47 *0.34 6.07 0.00 20.00 3.16 1.38 6.86 2611.37 218.14 11.28 0.55
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
Ranch Dressing 223 3.54 374.62 1.01 23.29 0.00 10.12 2.02 0.00 0.00 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, August 15, 2019

Recipes Allergens
BUFFALO CHICKEN SALAD Egg, Milk, Soy, Wheat
RAVIOLI TOASTED MEAT SAUCE, 18-19 SY, MS, HS Egg, Milk, Soy, Wheat
GRILLED BUFFALO CHICKEN Soy, Wheat
PIZZA, WILD MIKE'S VARIETY Milk, Soy, Wheat
POTATO, SIDEWINDER BBQ/ORIGINAL Wheat
GREEN BEANS, CND, 278 Milk
GARDEN SIDE SALAD Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
ISS LUNCH Egg, Milk, Wheat
DRESSING, RANCH Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, August 16, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Mexican Pizza 361 6.01 781.12 9.01 14.02 0.00 25.04 41.06 5.01 18.03 500.72 250.36 0.00 2.70
Taco Grande 362 8.27 534.60 *3.07 18.22 0.00 37.82 34.05 4.77 15.26 1006.44 191.13 7.19 1.96
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Spanish Rice 91 0.17 255.40 *1.60 0.87 0.10 0.00 18.46 2.27 1.46 357.80 38.82 3.10 0.30
Seasoned Black Beans 66 0.16 155.09 *0.94 0.47 0.00 0.00 11.62 3.77 3.77 2.71 20.19 0.04 0.91
Golden Sweet Corn 68 0.00 11.54 *2.98 0.99 0.00 0.00 16.17 5.40 1.99 *161.96 *0.32 *3.58 *0.00
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
Ranch Dressing 223 3.54 374.62 1.01 23.29 0.00 10.12 2.02 0.00 0.00 0.00 0.00 0.00 0.00
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, August 16, 2019

Recipes Allergens
FIESTADA 1373 Milk, Soy, Wheat
TACO GRANDE, MS/HS Milk, Soy
HAMBURGER OR CHEESEBURGER Milk, Wheat
SPANISH RICE, 1/2 CUP Milk, Soy
CORN Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
DRESSING, RANCH Egg, Milk
ISS LUNCH Egg, Milk, Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, August 19, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chicken & Dutch Waffle 618 5.50 754.99 *N/A* 28.00 *0.00 45.00 74.08 6.00 19.00 *100.00 80.00 *0.00 3.60
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Macaroni & Cheese 184 3.16 408.68 *5.05 6.10 0.00 18.95 22.90 1.68 8.84 *265.26 *197.10 *0.00 *0.00
BBQ Baked Beans 166 0.00 351.71 11.72 0.49 0.00 0.00 33.22 7.82 6.84 0.00 58.62 0.00 1.76
French Fries 133 0.51 164.10 0.00 4.62 0.00 0.00 22.56 2.05 2.05 0.00 0.00 3.69 0.74
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, August 19, 2019

Recipes Allergens
CHICKEN & DUTCH WAFFLE Egg, Milk, Soy, Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
MACARONI & CHEESE Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
ISS LUNCH Egg, Milk, Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, August 20, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chicken Caesar Salad
w/ Roll
626 5.79 1471.48 *12.36 31.52 *0.00 82.49 53.06 4.26 30.20 3886.88 231.62 30.86 11.09
Mostaccoli 337 3.02 377.48 *6.85 9.37 0.00 39.49 43.23 5.70 19.49 *474.70 *164.81 *33.39 *1.19
Garlic Bread 100 0.00 130.48 1.00 3.01 0.00 0.00 15.06 2.01 3.01 401.49 0.00 0.00 1.08
Crispy Chicken Sandwich 409 2.78 635.83 4.26 16.72 0.01 24.75 41.43 5.53 21.87 98.99 70.55 0.00 3.16
Big Daddy's Cheese or
Pepperoni Pizza
365 7.00 510.00 9.00 16.50 0.00 40.00 35.50 3.00 21.00 400.00 1975.00 0.00 2.70
Steamed Broccoli 21 0.00 26.80 *0.77 0.01 0.00 0.00 4.22 5.44 2.33 *385.18 *15.85 *27.73 *0.28
Steamed Carrots 31 0.00 59.02 *0.00 0.00 0.00 0.00 6.22 4.14 0.00 *2582.12 *17.33 *1.03 *0.00
Garden Side Salad 94 3.00 285.47 *0.34 6.07 0.00 20.00 3.16 1.38 6.86 2611.37 218.14 11.28 0.55
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
Ranch Dressing 223 3.54 374.62 1.01 23.29 0.00 10.12 2.02 0.00 0.00 0.00 0.00 0.00 0.00
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, August 20, 2019

Recipes Allergens
CHICKEN CAESAR SALAD w/ROLL Egg, Fish, Milk, Wheat
PENNE W/ MEAT SAUCE Milk, Wheat
GARLIC BREAD 1335 Milk, Soy, Wheat
CHICKEN PATTY ON BUN, 531 Soy, Wheat
Pizza, Big Daddy Variety Milk, Soy, Wheat
BROCCOLI, FRZ, 350 Milk
CARROTS, FRZ, 261 Milk
GARDEN SIDE SALAD Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
DRESSING, RANCH Egg, Milk
ISS LUNCH Egg, Milk, Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, August 21, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Italian Salad 544 8.09 1833.42 *2.70 36.89 0.00 66.21 *23.64 *1.92 *25.64 *5067.48 *127.84 *48.89 *2.85
Buffalo Chicken Pizza 290 6.00 920.00 *N/A* 13.00 0.00 30.00 27.00 3.00 18.00 300.00 350.00 1.20 2.70
BBQ Pulled Pork
Sandwich
383 4.32 952.37 20.33 14.92 0.01 75.26 37.63 2.56 24.10 301.06 91.16 3.61 2.83
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Tator Tots 150 0.50 300.00 0.00 8.00 0.00 0.00 20.00 2.00 2.00 0.00 6.00 0.00 0.00
Seasoned Peas & Carrots 51 0.13 86.06 *N/A* 0.85 0.20 0.00 8.16 2.67 2.34 1528.40 17.81 6.35 0.63
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
Ranch Dressing 223 3.54 374.62 1.01 23.29 0.00 10.12 2.02 0.00 0.00 0.00 0.00 0.00 0.00
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, August 21, 2019

Recipes Allergens
ITALIAN SALAD MS HS Egg, Fish, Milk, Wheat
BBQ SHREDDED PORK ON BUN Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
PEAS & CARROTS, FRZ Milk, Soy
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
DRESSING, RANCH Egg, Milk
ISS LUNCH Egg, Milk, Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, August 22, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Oriental Chicken Salad 518 4.20 786.75 *2.02 24.04 0.00 25.92 60.30 6.23 15.04 *7008.38 *99.86 *55.84 *4.51
Chicken-Cheese Taquitos 280 3.00 800.00 2.00 12.00 0.00 30.00 30.00 4.00 16.00 200.00 120.00 4.80 2.16
Chicken Quesadilla 400 6.00 921.86 7.96 16.00 0.00 40.00 42.91 5.96 19.00 891.03 259.10 3.52 2.70
Wild Mike's Cheese or
Pepperoni Pizza
350 8.50 545.00 4.00 17.50 0.00 32.50 34.00 3.00 20.00 10.00 42.50 12.50 12.50
Refried Beans 61 0.89 599.01 *0.00 2.01 0.00 4.20 7.32 1.66 2.99 207.56 48.41 0.76 0.69
Golden Sweet Corn 68 0.00 11.54 *2.98 0.99 0.00 0.00 16.17 5.40 1.99 *161.96 *0.32 *3.58 *0.00
Garden Side Salad 94 3.00 285.47 *0.34 6.07 0.00 20.00 3.16 1.38 6.86 2611.37 218.14 11.28 0.55
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
Ranch Dressing 223 3.54 374.62 1.01 23.29 0.00 10.12 2.02 0.00 0.00 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, August 22, 2019

Recipes Allergens
ORIENTAL CHICKEN SALAD Milk, Wheat
CHICKEN CHEESE TAQUITOS SY 19-20 Milk, Soy, Wheat
QUESADILLA CHICKEN MAX WG Milk
PIZZA, WILD MIKE'S VARIETY Milk, Soy, Wheat
REFRIED BEANS, SANTIAGO, 1/2 C Milk
CORN Milk
GARDEN SIDE SALAD Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
ISS LUNCH Egg, Milk, Wheat
DRESSING, RANCH Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, August 23, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Fish Nuggets w/
Sweet Corn Hushpuppies
370 2.50 600.00 6.00 16.00 0.00 45.00 40.00 3.00 17.00 *0.00 40.00 1.20 2.16
Turkey-Cheese Panini 277 1.77 761.60 4.03 7.80 0.00 34.31 34.83 2.00 23.28 101.25 101.25 0.00 8.28
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Macaroni & Cheese 184 3.16 408.68 *5.05 6.10 0.00 18.95 22.90 1.68 8.84 *265.26 *197.10 *0.00 *0.00
Seasoned Green Beans 21 0.00 145.44 *0.00 0.00 0.00 0.00 4.14 4.07 0.60 *198.84 *19.88 *3.58 *0.70
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
Ranch Dressing 223 3.54 374.62 1.01 23.29 0.00 10.12 2.02 0.00 0.00 0.00 0.00 0.00 0.00
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, August 23, 2019

Recipes Allergens
FISH NUGGETS W/ HUSHPUPPIES Egg, Fish, Milk, Soy, Wheat
TURKEY, CHEESE PANINI Milk, Soy, Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
MACARONI & CHEESE Milk
GREEN BEANS, CND, 278 Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
DRESSING, RANCH Egg, Milk
ISS LUNCH Egg, Milk, Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, August 26, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Lasagna 407 6.62 747.27 *6.62 14.14 0.00 62.74 42.07 4.92 27.24 838.57 479.92 39.29 1.79
Garlic Bread 100 0.00 130.48 1.00 3.01 0.00 0.00 15.06 2.01 3.01 401.49 0.00 0.00 1.08
BBQ Pork Rib
Sandwich
330 3.50 670.00 *5.00 12.00 0.00 40.00 37.00 4.00 20.00 100.00 202.00 1.00 2.80
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Steamed Broccoli 21 0.00 26.80 *0.77 0.01 0.00 0.00 4.22 5.44 2.33 *385.18 *15.85 *27.73 *0.28
Cheesy Garlic Mashed
Potatoes
115 1.70 293.16 *0.00 4.41 0.00 8.50 15.09 1.01 4.41 172.01 112.20 6.42 0.19
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, August 26, 2019

Recipes Allergens
LASAGNA ROLL UP W/MEAT SAUCE Egg, Milk, Wheat
GARLIC BREAD 1335 Milk, Soy, Wheat
Pork Rib Sandwich, BBQ Soy, Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
BROCCOLI, FRZ, 350 Milk
MASHED POTATOES CHEESY GARLIC Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
ISS LUNCH Egg, Milk, Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, August 27, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chef Salad w/ Roll 678 11.55 1353.83 *13.03 35.10 0.00 265.68 54.44 6.60 34.29 *10032.92 *559.02 *46.26 *13.51
Super Pretzel w/
Queso Blanco Sauce
406 10.60 979.98 1.00 19.00 0.00 60.00 40.00 4.00 20.00 799.99 425.99 1.20 1.80
Spicy Chicken Sandwich 412 3.31 639.87 *3.27 16.88 0.01 25.00 42.59 5.56 21.03 100.00 70.95 0.00 4.08
Big Daddy's Cheese or
Pepperoni Pizza
365 7.00 510.00 9.00 16.50 0.00 40.00 35.50 3.00 21.00 400.00 1975.00 0.00 2.70
Sidewinder
Potato Variety
90 0.25 278.44 0.00 3.23 0.00 0.00 14.42 1.00 1.00 0.00 *0.00 *0.00 *0.00
Seasoned Peas & Carrots 51 0.13 86.06 *N/A* 0.85 0.20 0.00 8.16 2.67 2.34 1528.40 17.81 6.35 0.63
Garden Side Salad 94 3.00 285.47 *0.34 6.07 0.00 20.00 3.16 1.38 6.86 2611.37 218.14 11.28 0.55
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
Ranch Dressing 223 3.54 374.62 1.01 23.29 0.00 10.12 2.02 0.00 0.00 0.00 0.00 0.00 0.00
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, August 27, 2019

Recipes Allergens
CHEF SALAD W/ROLL MS HS Egg, Fish, Milk, Wheat
PRETZEL, 5OZ & QUESO BLANCO SAUCE LARGE Milk, Wheat
CHICKEN PATTY, HOT & SPICY Soy, Wheat
Pizza, Big Daddy Variety Milk, Soy, Wheat
POTATO, SIDEWINDER BBQ/ORIGINAL Wheat
PEAS & CARROTS, FRZ Milk, Soy
GARDEN SIDE SALAD Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
DRESSING, RANCH Egg, Milk
ISS LUNCH Egg, Milk, Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, August 28, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Southwest Chicken Salad 728 13.20 1303.22 *3.83 48.96 0.00 114.88 38.34 8.38 31.96 *4799.00 *535.40 *39.42 *2.50
Crispy Chicken Tenders 260 2.50 389.99 *N/A* 15.00 0.00 25.00 16.00 3.00 15.00 100.00 40.00 0.00 1.80
Dinner Roll 175 0.54 154.09 *9.00 2.51 0.00 0.01 32.00 4.00 5.00 0.00 0.09 0.00 8.00
Fish Sandwich 362 4.31 749.87 *3.27 12.88 0.01 30.00 39.59 4.56 21.03 200.00 50.95 0.00 2.48
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Mashed Potatoes w/ Gravy 93 0.00 244.36 *0.00 1.51 0.00 0.00 17.09 1.01 1.01 1.91 10.40 6.42 0.19
Golden Sweet Corn 68 0.00 11.54 *2.98 0.99 0.00 0.00 16.17 5.40 1.99 *161.96 *0.32 *3.58 *0.00
Garden Side Salad 94 3.00 285.47 *0.34 6.07 0.00 20.00 3.16 1.38 6.86 2611.37 218.14 11.28 0.55
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
Ranch Dressing 223 3.54 374.62 1.01 23.29 0.00 10.12 2.02 0.00 0.00 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, August 28, 2019

Recipes Allergens
SOUTHWEST CHICKEN SALAD High School Egg, Milk
CHICKEN TENDERS Soy, Wheat
DINNER ROLL 2.2 OZ Wheat
FISH & CHEESE ON BUN Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
MASHED POTATOES W/ GRAVY Milk
CORN Milk
GARDEN SIDE SALAD Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
ISS LUNCH Egg, Milk, Wheat
DRESSING, RANCH Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, August 29, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Buffalo Chicken Salad 634 8.12 1055.23 *3.73 43.36 *0.00 45.12 38.73 7.84 21.46 *10176.40 *148.13 *11.14 *3.08
Teriyaki Chicken 150 0.50 478.79 14.96 2.99 0.00 59.85 14.96 0.00 14.96 99.75 19.95 0.00 1.08
Chicken Egg Roll 178 1.67 433.58 2.22 5.56 0.00 33.35 22.23 3.34 10.01 70.04 50.03 7.78 *N/A*
Vegetable Fried Rice 135 0.00 220.00 1.50 1.25 0.00 0.00 27.00 2.00 3.00 1750.00 10.00 1.20 0.36
Corn Dog 243 2.53 394.87 5.06 8.10 0.00 40.50 30.37 5.06 9.11 0.00 81.00 0.00 1.82
Wild Mike's Cheese or
Pepperoni Pizza
350 8.50 545.00 4.00 17.50 0.00 32.50 34.00 3.00 20.00 10.00 42.50 12.50 12.50
Steamed Broccoli 21 0.00 26.80 *0.77 0.01 0.00 0.00 4.22 5.44 2.33 *385.18 *15.85 *27.73 *0.28
Steamed Carrots 31 0.00 59.02 *0.00 0.00 0.00 0.00 6.22 4.14 0.00 *2582.12 *17.33 *1.03 *0.00
Garden Side Salad 94 3.00 285.47 *0.34 6.07 0.00 20.00 3.16 1.38 6.86 2611.37 218.14 11.28 0.55
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
Ranch Dressing 223 3.54 374.62 1.01 23.29 0.00 10.12 2.02 0.00 0.00 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, August 29, 2019

Recipes Allergens
BUFFALO CHICKEN SALAD Egg, Milk, Soy, Wheat
TERIYAKI CHICKEN STRIPS Soy, Wheat
CHICKEN EGG ROLL WG SCHWANS CO Egg, Milk, Soy, Wheat
VEGETABLE FRIED RICE HALF CUP Soy, Wheat
CORNDOG, 1133 Egg, Soy, Wheat
PIZZA, WILD MIKE'S VARIETY Milk, Soy, Wheat
BROCCOLI, FRZ, 350 Milk
CARROTS, FRZ, 261 Milk
GARDEN SIDE SALAD Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
ISS LUNCH Egg, Milk, Wheat
DRESSING, RANCH Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, August 30, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Spaghetti w/ Meat Sauce 332 2.86 312.17 *1.54 8.69 0.00 56.12 41.58 5.13 19.94 660.20 61.15 19.39 4.12
Garlic Bread 100 0.00 130.48 1.00 3.01 0.00 0.00 15.06 2.01 3.01 401.49 0.00 0.00 1.08
Chicken Parmesan
Italiano
496 4.81 847.95 *6.76 20.59 0.01 34.87 46.61 6.36 29.79 210.24 273.88 10.00 3.16
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Roasted Baby Potatoes 135 0.00 240.63 *N/A* 2.26 0.00 0.00 22.56 *N/A* 4.51 0.00 0.00 0.00 1.08
Seasoned Green Beans 21 0.00 145.44 *0.00 0.00 0.00 0.00 4.14 4.07 0.60 *198.84 *19.88 *3.58 *0.70
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 134.79 15.76 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
Condiment Variety 65 0.96 327.60 *N/A* 5.44 0.00 4.00 4.06 0.00 0.00 80.00 0.00 0.00 0.00
Ranch Dressing 223 3.54 374.62 1.01 23.29 0.00 10.12 2.02 0.00 0.00 0.00 0.00 0.00 0.00
ISS LUNCH 869 9.89 1904.50 *25.04 40.50 0.01 74.44 89.36 11.29 40.43 3313.74 672.68 41.54 2.56

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, August 30, 2019

Recipes Allergens
GARLIC BREAD 1335 Milk, Soy, Wheat
CHICKEN PARMESAN ITALIANO Milk, Soy, Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
GREEN BEANS, CND, 278 Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
DRESSING, RANCH Egg, Milk
ISS LUNCH Egg, Milk, Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.