Fox School District C 6 Middle School Lunch
Monday Tuesday Wednesday Thursday Friday
Mar 1
Cook's Choice
Hamburger or
Cheeseburger

Crisp Veggie Sampler
Choice of Chilled Fruit
Choice of Fresh Fruit
Choice of Cold Milk
Mar 4
Cheese & Bean Red Chili
Burrito

Chicken Quesadilla
Hamburger or
Cheeseburger

Refried Beans
Golden Sweet Corn
Choice of Chilled Fruit
Choice of Fresh Fruit
Choice of Cold Milk
Mar 5
Chef Salad w/ Roll
Chicken Parmesan
Italiano

Crispy Chicken Sandwich
Cheese or Pepperoni
Pizza Wedge

Penne Alfredo
Steamed Carrots
Garden Side Salad
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Mar 6
Southwest Chicken Salad
General TSO Chicken
Chicken Egg Roll
Mozzarella Cheese
Sticks w/ Marinara

Hamburger or
Cheeseburger

Vegetable Fried Rice
Steamed Broccoli
Crisp Veggie Sampler
Choice of Chilled Fruit
Choice of Fresh Fruit
Choice of Cold Milk
Mar 7
Buffalo Chicken Salad
Sliced Roast Turkey
Dinner Roll
BBQ Pork Rib
Sandwich

Wild Mike's Cheese or
Pepperoni Pizza

Cheesy Garlic Mashed
Potatoes

Seasoned Peas & Carrots
Garden Side Salad
Choice of Chilled Fruit
Choice of Fresh Fruit
Choice of Cold Milk
Mar 8
Fish Nuggets w/
Sweet Corn Hushpuppies

Crispy Chicken Tenders
Basket

Hamburger or
Cheeseburger

Macaroni & Cheese
Seasoned Green Beans
Crisp Veggie Sampler
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Mar 11
Jumbo Cheese Ravioli
Garlic Bread
Hamburger or
Cheeseburger

Seasoned Peas & Carrots
French Fries
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Mar 12
Chicken Caesar Salad
w/ Roll

Beef & Bean Chili
Bosco Pretzel Cheese Stix
Spicy Chicken Sandwich
Cheese or Pepperoni
Pizza Wedge

Steamed Broccoli
Seasoned Green Beans
Garden Side Salad
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Mar 13
Italian Salad
Taco Grande
Chicken & Chili Crispito
Hamburger or
Cheeseburger

Seasoned Black Beans
Spanish Rice
Crisp Veggie Sampler
Choice of Chilled Fruit
Choice of Fresh Fruit
Choice of Cold Milk
Mar 14
Oriental Chicken Salad
Popcorn Chicken Bowl
BBQ Pulled Pork
Sandwich

Wild Mike's Cheese or
Pepperoni Pizza

Golden Sweet Corn
Mashed Potatoes w/ Gravy
Garden Side Salad
Choice of Chilled Fruit
Choice of Fresh Fruit
Choice of Cold Milk
Mar 15
Apple Tuna Salad
Hamburger or
Cheeseburger

Philly Steak Sandwich
BBQ Baked Beans
French Fries
Crisp Veggie Sampler
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Frosted St. Patrick's
Day Cookie

Mar 18
Fiestada
Buffalo Chicken Nachos
Hamburger or
Cheeseburger

Golden Sweet Corn
Refried Beans
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Mar 19
Chef Salad w/ Roll
Honey-Sriracha Chicken
Bites

Dinner Roll
Fish Sandwich
Cheese or Pepperoni
Pizza Wedge

Flavored Noodles
Seasoned Green Beans
Garden Side Salad
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Mar 20
Southwest Chicken Salad
Toasted Ravioli w/
Meat Sauce

Pizza Cheese Crunchers
Hamburger or
Cheeseburger

Tator Tots
BBQ Baked Beans
Crisp Veggie Sampler
Choice of Chilled Fruit
Choice of Fresh Fruit
Choice of Cold Milk
Mar 21
No Student Attendance
Mar 22
No Student Attendance
Mar 25
Pizza Hut Variety
Chicken Cordon Bleu
Hamburger or
Cheeseburger

Red Sauce Pasta
Steamed Broccoli
Steamed Carrots
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Mar 26
Chef Salad w/ Roll
Chili Mac
Crispy Chicken Sandwich
Cheese or Pepperoni
Pizza Wedge

Seasoned Potato Wedges
Seasoned Peas & Carrots
Garden Side Salad
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk
Mar 27
Southwest Chicken Salad
Beef & Bean Burrito
Chicken Soft Tacos
Hamburger or
Cheeseburger

Refried Beans
Golden Sweet Corn
Crisp Veggie Sampler
Choice of Chilled Fruit
Choice of Fresh Fruit
Choice of Cold Milk
Mar 28
Buffalo Chicken Salad
Oven BBQ Chicken
Dinner Roll
Wild Mike's Cheese or
Pepperoni Pizza

Seasoned Green Beans
Au Gratin Potatoes
Pasta Salad
Choice of Chilled Fruit
Choice of Fresh Fruit
Choice of Cold Milk
Mar 29
Spaghetti w/ Meat Sauce
Garlic Bread
Fish Sandwich
Hamburger or
Cheeseburger

Seasoned Green Beans
Sidewinder
Potato Variety

Crisp Veggie Sampler
Choice of Fresh Fruit
Choice of Chilled Fruit
Choice of Cold Milk

Lunch includes an entree (grains and meat/meat alternate), 1/2 c. fruit, 3/4 c. veg. and milk. Students must choose a fruit or vegetable for a complete meal.  This institution is an equal opportunity provider.  Menu is subject to change.

Nutrients

Friday, March 1, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Cook's Choice 0 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, March 1, 2019

Recipes Allergens
HAMBURGER OR CHEESEBURGER Milk, Wheat
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, March 4, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Cheese & Bean Red Chili
Burrito
340 7.00 530.00 2.00 13.00 0.00 15.00 42.00 5.00 15.00 8.00 100.00 1.20 1.44
Chicken Quesadilla 400 6.00 921.86 7.96 16.00 0.00 40.00 42.91 5.96 19.00 891.03 259.10 3.52 2.70
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Refried Beans 61 0.89 599.01 *0.00 2.01 0.00 4.20 7.32 1.66 2.99 207.56 48.41 0.76 0.69
Golden Sweet Corn 68 0.00 11.54 *2.98 0.99 0.00 0.00 16.17 5.40 1.99 *161.96 *0.32 *3.58 *0.00
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, March 4, 2019

Recipes Allergens
BURRITO CHEESE & BEAN RED CHILI FIESTA FERNANDOS Milk, Soy, Wheat
QUESADILLA CHICKEN MAX WG Milk
HAMBURGER OR CHEESEBURGER Milk, Wheat
REFRIED BEANS, SANTIAGO, 1/2 C Milk
CORN Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, March 5, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chef Salad w/ Roll 678 11.55 1353.83 *13.03 35.10 0.00 265.68 54.44 6.60 34.29 *10032.92 *559.02 *46.26 *13.51
Chicken Parmesan
Italiano
496 4.81 847.95 *6.76 20.59 0.01 34.87 46.61 6.36 29.79 210.24 273.88 10.00 3.16
Crispy Chicken Sandwich 409 2.78 635.83 4.26 16.72 0.01 24.75 41.43 5.53 21.87 98.99 70.55 0.00 3.16
Cheese or Pepperoni
Pizza Wedge
298 4.04 550.56 12.15 11.11 0.00 15.15 33.85 4.04 15.15 455.15 227.06 0.61 2.73
Penne Alfredo 215 3.86 481.71 *4.80 7.37 0.00 24.43 26.19 1.88 10.54 *289.30 *245.13 *0.00 *0.00
Steamed Carrots 31 0.00 59.02 *0.00 0.00 0.00 0.00 6.22 4.14 0.00 *2582.12 *17.33 *1.03 *0.00
Garden Side Salad 94 3.00 285.47 *0.34 6.07 0.00 20.00 3.16 1.38 6.86 2611.37 218.14 11.28 0.55
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, March 5, 2019

Recipes Allergens
CHEF SALAD W/ROLL MS HS Egg, Fish, Milk, Wheat
CHICKEN PARMESAN ITALIANO Milk, Soy, Wheat
CHICKEN PATTY ON BUN, 531 Soy, Wheat
TONY'S PIZZA WEDGE VARIETY Milk, Soy, Wheat
PASTA, ALFREDO PENNE WG Milk, Wheat
CARROTS, FRZ, 261 Milk
GARDEN SIDE SALAD Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, March 6, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Southwest Chicken Salad 692 12.97 1271.08 *3.83 47.32 0.00 114.88 33.26 8.10 31.40 *4799.00 *529.80 *39.42 *2.40
General TSO Chicken 214 1.02 457.50 14.23 7.12 0.00 50.83 24.40 1.02 12.20 0.00 20.33 0.00 0.73
Chicken Egg Roll 178 1.67 433.58 2.22 5.56 0.00 33.35 22.23 3.34 10.01 70.04 50.03 7.78 *N/A*
Mozzarella Cheese
Sticks w/ Marinara
432 7.00 490.00 6.00 19.67 0.00 30.00 43.33 4.67 20.67 320.00 461.67 20.60 1.98
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Vegetable Fried Rice 135 0.00 220.00 1.50 1.25 0.00 0.00 27.00 2.00 3.00 1750.00 10.00 1.20 0.36
Steamed Broccoli 21 0.00 26.80 *0.77 0.01 0.00 0.00 4.22 5.44 2.33 *385.18 *15.85 *27.73 *0.28
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, March 6, 2019

Recipes Allergens
SOUTHWEST CHICKEN SALAD Egg, Milk
CHICKEN GENERAL TSO Egg, Milk, Soy, Wheat
CHICKEN EGG ROLL WG SCHWANS CO Egg, Milk, Soy, Wheat
CHEESE STICKS BREADED w/ MARINARA Milk, Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
VEGETABLE FRIED RICE HALF CUP Soy, Wheat
BROCCOLI, FRZ, 350 Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, March 7, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Buffalo Chicken Salad 634 8.12 1055.23 *3.73 43.36 *0.00 45.12 38.73 7.84 21.46 *10176.40 *148.13 *11.14 *3.08
Sliced Roast Turkey 314 4.54 1185.72 *0.00 15.77 0.00 104.25 6.96 0.09 36.33 *0.75 *5.39 *0.11 *0.10
Dinner Roll 175 0.54 154.09 *9.00 2.51 0.00 0.01 32.00 4.00 5.00 0.00 0.09 0.00 8.00
BBQ Pork Rib
Sandwich
330 3.50 670.00 *5.00 12.00 0.00 40.00 37.00 4.00 20.00 100.00 202.00 1.00 2.80
Wild Mike's Cheese or
Pepperoni Pizza
350 8.50 545.00 4.00 17.50 0.00 32.50 34.00 3.00 20.00 10.00 42.50 12.50 12.50
Cheesy Garlic Mashed
Potatoes
115 1.70 293.16 *0.00 4.41 0.00 8.50 15.09 1.01 4.41 172.01 112.20 6.42 0.19
Seasoned Peas & Carrots 51 0.13 86.06 *N/A* 0.85 0.20 0.00 8.16 2.67 2.34 1528.40 17.81 6.35 0.63
Garden Side Salad 94 3.00 285.47 *0.34 6.07 0.00 20.00 3.16 1.38 6.86 2611.37 218.14 11.28 0.55
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, March 7, 2019

Recipes Allergens
BUFFALO CHICKEN SALAD Egg, Milk, Soy, Wheat
Turkey, Roast, Sliced Milk, Wheat
DINNER ROLL 2.2 OZ Wheat
Pork Rib Sandwich, BBQ Soy, Wheat
PIZZA, WILD MIKE'S VARIETY Milk, Soy, Wheat
MASHED POTATOES CHEESY GARLIC Milk
PEAS & CARROTS, FRZ Milk, Soy
GARDEN SIDE SALAD Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, March 8, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Fish Nuggets w/
Sweet Corn Hushpuppies
370 2.50 600.00 6.00 16.00 0.00 45.00 40.00 3.00 17.00 *0.00 40.00 1.20 2.16
Crispy Chicken Tenders
Basket
435 3.04 544.08 *9.00 17.51 0.00 25.00 48.00 7.00 20.00 100.00 40.08 0.00 9.80
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Macaroni & Cheese 184 3.16 408.68 *5.05 6.10 0.00 18.95 22.90 1.68 8.84 *265.26 *197.10 *0.00 *0.00
Seasoned Green Beans 21 0.00 145.44 *0.00 0.00 0.00 0.00 4.14 4.07 0.60 *198.84 *19.88 *3.58 *0.70
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, March 8, 2019

Recipes Allergens
FISH NUGGETS W/ HUSHPUPPIES Egg, Fish, Milk, Soy, Wheat
CHICKEN TENDERS BASKET Soy, Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
MACARONI & CHEESE Milk
GREEN BEANS, CND, 278 Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, March 11, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Jumbo Cheese Ravioli 186 1.50 484.93 *1.63 4.04 0.00 54.86 25.66 2.54 13.51 206.01 100.28 6.53 1.44
Garlic Bread 100 0.00 130.48 1.00 3.01 0.00 0.00 15.06 2.01 3.01 401.49 0.00 0.00 1.08
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Seasoned Peas & Carrots 51 0.13 86.06 *N/A* 0.85 0.20 0.00 8.16 2.67 2.34 1528.40 17.81 6.35 0.63
French Fries 133 0.51 164.10 0.00 4.62 0.00 0.00 22.56 2.05 2.05 0.00 0.00 3.69 0.74
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, March 11, 2019

Recipes Allergens
RAVIOLI JUMBO CHEESE WG TASTY BRAND Egg, Milk, Wheat
GARLIC BREAD 1335 Milk, Soy, Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
PEAS & CARROTS, FRZ Milk, Soy
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, March 12, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chicken Caesar Salad
w/ Roll
626 5.79 1471.48 *12.36 31.52 *0.00 82.49 53.06 4.26 30.20 3886.88 231.62 30.86 11.09
Beef & Bean Chili 153 1.71 567.29 *N/A* 5.02 0.00 31.13 15.06 4.02 13.05 1496.05 51.21 12.05 3.01
Bosco Pretzel Cheese Stix 207 2.07 237.80 3.10 7.24 0.00 10.34 27.92 3.10 7.24 4.14 10.34 0.00 8.27
Spicy Chicken Sandwich 412 3.31 639.87 *3.27 16.88 0.01 25.00 42.59 5.56 21.03 100.00 70.95 0.00 4.08
Cheese or Pepperoni
Pizza Wedge
298 4.04 550.56 12.15 11.11 0.00 15.15 33.85 4.04 15.15 455.15 227.06 0.61 2.73
Steamed Broccoli 21 0.00 26.80 *0.77 0.01 0.00 0.00 4.22 5.44 2.33 *385.18 *15.85 *27.73 *0.28
Seasoned Green Beans 21 0.00 145.44 *0.00 0.00 0.00 0.00 4.14 4.07 0.60 *198.84 *19.88 *3.58 *0.70
Garden Side Salad 94 3.00 285.47 *0.34 6.07 0.00 20.00 3.16 1.38 6.86 2611.37 218.14 11.28 0.55
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, March 12, 2019

Recipes Allergens
CHICKEN CAESAR SALAD w/ROLL Egg, Fish, Milk, Wheat
CHILI W/ BEANS RF JTM Soy
Bosco Pretzel Cheese Stix Milk, Wheat
CHICKEN PATTY, HOT & SPICY Soy, Wheat
TONY'S PIZZA WEDGE VARIETY Milk, Soy, Wheat
BROCCOLI, FRZ, 350 Milk
GREEN BEANS, CND, 278 Milk
GARDEN SIDE SALAD Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, March 13, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Italian Salad 544 8.09 1833.42 *2.70 36.89 0.00 66.21 *23.64 *1.92 *25.64 *5067.48 *127.84 *48.89 *2.85
Taco Grande 362 8.27 534.60 *3.07 18.22 0.00 37.82 34.05 4.77 15.26 1006.44 191.13 7.19 1.96
Chicken & Chili Crispito 655 9.16 1284.23 8.17 33.26 0.00 68.95 55.17 7.96 30.32 2156.29 314.89 *3.52 3.60
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Seasoned Black Beans 66 0.16 155.09 *0.94 0.47 0.00 0.00 11.62 3.77 3.77 2.71 20.19 0.04 0.91
Spanish Rice 91 0.17 255.40 *1.60 0.87 0.10 0.00 18.46 2.27 1.46 357.80 38.82 3.10 0.30
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, March 13, 2019

Recipes Allergens
ITALIAN SALAD MS HS Egg, Fish, Milk, Wheat
TACO GRANDE, MS/HS Milk, Soy
Chicken & Chili Crispitos Milk
HAMBURGER OR CHEESEBURGER Milk, Wheat
SPANISH RICE, 1/2 CUP Milk, Soy
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, March 14, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Oriental Chicken Salad 518 4.20 786.75 *2.02 24.04 0.00 25.92 60.30 6.23 15.04 *7008.38 *99.86 *55.84 *4.51
Popcorn Chicken Bowl 419 2.61 647.48 *4.01 17.97 0.00 25.88 49.70 9.48 18.45 *266.61 *10.73 *10.00 *2.04
BBQ Pulled Pork
Sandwich
383 4.32 952.37 20.33 14.92 0.01 75.26 37.63 2.56 24.10 301.06 91.16 3.61 2.83
Wild Mike's Cheese or
Pepperoni Pizza
350 8.50 545.00 4.00 17.50 0.00 32.50 34.00 3.00 20.00 10.00 42.50 12.50 12.50
Golden Sweet Corn 68 0.00 11.54 *2.98 0.99 0.00 0.00 16.17 5.40 1.99 *161.96 *0.32 *3.58 *0.00
Mashed Potatoes w/ Gravy 93 0.00 244.36 *0.00 1.51 0.00 0.00 17.09 1.01 1.01 1.91 10.40 6.42 0.19
Garden Side Salad 94 3.00 285.47 *0.34 6.07 0.00 20.00 3.16 1.38 6.86 2611.37 218.14 11.28 0.55
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, March 14, 2019

Recipes Allergens
ORIENTAL CHICKEN SALAD Milk, Wheat
Popcorn Chicken Bowl Milk, Soy, Wheat
BBQ SHREDDED PORK ON BUN Wheat
PIZZA, WILD MIKE'S VARIETY Milk, Soy, Wheat
CORN Milk
MASHED POTATOES W/ GRAVY Milk
GARDEN SIDE SALAD Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, March 15, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Apple Tuna Salad 474 2.62 731.86 *2.36 17.70 0.00 54.12 42.13 4.26 39.27 204.36 29.05 1.62 10.17
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Philly Steak Sandwich 377 6.63 922.09 *4.94 14.44 0.63 59.21 30.15 2.92 29.50 213.31 579.01 5.09 1.92
BBQ Baked Beans 166 0.00 351.71 11.72 0.49 0.00 0.00 33.22 7.82 6.84 0.00 58.62 0.00 1.76
French Fries 133 0.51 164.10 0.00 4.62 0.00 0.00 22.56 2.05 2.05 0.00 0.00 3.69 0.74
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15
Frosted St. Patrick's
Day Cookie
172 1.80 78.00 15.00 6.70 0.00 6.50 27.00 1.00 1.70 *N/A* *N/A* *N/A* *N/A*

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, March 15, 2019

Recipes Allergens
Apple Tuna Salad Milk, Soy, Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
PHILLY BEEF STEAK SANDWICH Milk, Soy, Wheat
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk
ST PATRICK'S DAY FRSTD SUGAR COOKIE WG Egg, Milk, Soy, Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, March 18, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Fiestada 361 6.01 781.12 9.01 14.02 0.00 25.04 41.06 5.01 18.03 500.72 250.36 0.00 2.70
Buffalo Chicken Nachos 361 11.80 862.17 *1.00 22.87 0.50 76.95 15.56 *0.81 22.90 *314.68 *407.42 *0.00 *0.39
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Golden Sweet Corn 68 0.00 11.54 *2.98 0.99 0.00 0.00 16.17 5.40 1.99 *161.96 *0.32 *3.58 *0.00
Refried Beans 61 0.89 599.01 *0.00 2.01 0.00 4.20 7.32 1.66 2.99 207.56 48.41 0.76 0.69
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, March 18, 2019

Recipes Allergens
FIESTADA 1373 Milk, Soy, Wheat
BUFFALO CHICKEN NACHOS Soy
HAMBURGER OR CHEESEBURGER Milk, Wheat
CORN Milk
REFRIED BEANS, SANTIAGO, 1/2 C Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, March 19, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chef Salad w/ Roll 678 11.55 1353.83 *13.03 35.10 0.00 265.68 54.44 6.60 34.29 *10032.92 *559.02 *46.26 *13.51
Honey-Sriracha Chicken
Bites
290 2.50 370.00 4.00 13.00 0.00 55.00 22.00 2.00 22.00 8.00 *N/A* 2.00 8.00
Dinner Roll 175 0.54 154.09 *9.00 2.51 0.00 0.01 32.00 4.00 5.00 0.00 0.09 0.00 8.00
Fish Sandwich 362 4.31 749.87 *3.27 12.88 0.01 30.00 39.59 4.56 21.03 200.00 50.95 0.00 2.48
Cheese or Pepperoni
Pizza Wedge
298 4.04 550.56 12.15 11.11 0.00 15.15 33.85 4.04 15.15 455.15 227.06 0.61 2.73
Flavored Noodles 156 1.08 80.16 *N/A* 5.94 1.50 0.00 21.37 1.00 3.79 290.70 33.27 0.49 1.33
Seasoned Green Beans 21 0.00 145.44 *0.00 0.00 0.00 0.00 4.14 4.07 0.60 *198.84 *19.88 *3.58 *0.70
Garden Side Salad 94 3.00 285.47 *0.34 6.07 0.00 20.00 3.16 1.38 6.86 2611.37 218.14 11.28 0.55
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, March 19, 2019

Recipes Allergens
CHEF SALAD W/ROLL MS HS Egg, Fish, Milk, Wheat
CHICKEN, HONEY SRIRACHA CHUNKS Wheat
DINNER ROLL 2.2 OZ Wheat
FISH & CHEESE ON BUN Wheat
TONY'S PIZZA WEDGE VARIETY Milk, Soy, Wheat
FLAVORED NOODLES Milk, Soy, Wheat
GREEN BEANS, CND, 278 Milk
GARDEN SIDE SALAD Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, March 20, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Southwest Chicken Salad 692 12.97 1271.08 *3.83 47.32 0.00 114.88 33.26 8.10 31.40 *4799.00 *529.80 *39.42 *2.40
Toasted Ravioli w/
Meat Sauce
505 5.50 965.04 *1.17 24.59 0.00 56.79 51.36 3.34 20.39 323.50 22.00 9.50 1.00
Pizza Cheese Crunchers 420 9.00 800.00 2.00 20.00 0.00 30.00 42.00 4.00 20.00 480.00 426.00 1.87 2.15
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Tator Tots 150 0.50 300.00 0.00 8.00 0.00 0.00 20.00 2.00 2.00 0.00 6.00 0.00 0.00
BBQ Baked Beans 166 0.00 351.71 11.72 0.49 0.00 0.00 33.22 7.82 6.84 0.00 58.62 0.00 1.76
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, March 20, 2019

Recipes Allergens
SOUTHWEST CHICKEN SALAD Egg, Milk
RAVIOLI TOASTED MEAT SAUCE, 18-19 SY, MS, HS Egg, Milk, Soy, Wheat
Pizza Cheese Crunchers 1270 Milk, Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, March 21, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
No Student Attendance 0 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, March 21, 2019

Recipes Allergens

There have not been any allergens associated with the menu items being served today.

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, March 22, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
No Student Attendance 0 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, March 22, 2019

Recipes Allergens

There have not been any allergens associated with the menu items being served today.

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, March 25, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Pizza Hut Variety 303 4.77 586.67 1.00 12.00 0.00 27.00 28.67 3.00 21.00 278.33 1400.00 0.00 1.99
Chicken Cordon Bleu 450 7.15 1141.05 *2.00 17.18 0.00 85.31 34.23 3.00 40.00 302.50 407.80 1.20 8.94
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Red Sauce Pasta 134 0.05 115.80 *6.62 2.47 0.00 0.00 24.27 2.76 4.52 26.50 14.54 26.50 0.59
Steamed Broccoli 21 0.00 26.80 *0.77 0.01 0.00 0.00 4.22 5.44 2.33 *385.18 *15.85 *27.73 *0.28
Steamed Carrots 31 0.00 59.02 *0.00 0.00 0.00 0.00 6.22 4.14 0.00 *2582.12 *17.33 *1.03 *0.00
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, March 25, 2019

Recipes Allergens
PIZZA, HUT VARIETY PEP SAU CHEEZ Milk, Wheat
CHICKEN CORDON BLEU Milk, Soy, Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
RED SAUCE PASTA, 1/2 CUP Wheat
BROCCOLI, FRZ, 350 Milk
CARROTS, FRZ, 261 Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, March 26, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chef Salad w/ Roll 678 11.55 1353.83 *13.03 35.10 0.00 265.68 54.44 6.60 34.29 *10032.92 *559.02 *46.26 *13.51
Chili Mac 446 3.28 387.33 *N/A* 12.05 1.20 42.54 63.13 10.17 26.13 1918.01 115.61 26.07 6.18
Crispy Chicken Sandwich 409 2.78 635.83 4.26 16.72 0.01 24.75 41.43 5.53 21.87 98.99 70.55 0.00 3.16
Cheese or Pepperoni
Pizza Wedge
298 4.04 550.56 12.15 11.11 0.00 15.15 33.85 4.04 15.15 455.15 227.06 0.61 2.73
Seasoned Potato Wedges 120 0.50 140.00 0.00 4.00 0.00 0.00 20.00 2.00 2.00 0.00 0.00 3.60 0.36
Seasoned Peas & Carrots 51 0.13 86.06 *N/A* 0.85 0.20 0.00 8.16 2.67 2.34 1528.40 17.81 6.35 0.63
Garden Side Salad 94 3.00 285.47 *0.34 6.07 0.00 20.00 3.16 1.38 6.86 2611.37 218.14 11.28 0.55
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, March 26, 2019

Recipes Allergens
CHEF SALAD W/ROLL MS HS Egg, Fish, Milk, Wheat
Chili Mac Milk, Soy
CHICKEN PATTY ON BUN, 531 Soy, Wheat
TONY'S PIZZA WEDGE VARIETY Milk, Soy, Wheat
PEAS & CARROTS, FRZ Milk, Soy
GARDEN SIDE SALAD Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, March 27, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Southwest Chicken Salad 692 12.97 1271.08 *3.83 47.32 0.00 114.88 33.26 8.10 31.40 *4799.00 *529.80 *39.42 *2.40
Beef & Bean Burrito 279 2.23 4.03 1.41 8.06 0.29 15.74 38.80 7.50 15.71 1581.47 699.89 0.61 0.65
Chicken Soft Tacos 572 11.36 1862.01 *6.38 22.73 0.00 127.41 51.95 8.53 39.78 1107.04 450.71 5.50 1.04
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Refried Beans 61 0.89 599.01 *0.00 2.01 0.00 4.20 7.32 1.66 2.99 207.56 48.41 0.76 0.69
Golden Sweet Corn 68 0.00 11.54 *2.98 0.99 0.00 0.00 16.17 5.40 1.99 *161.96 *0.32 *3.58 *0.00
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, March 27, 2019

Recipes Allergens
SOUTHWEST CHICKEN SALAD Egg, Milk
BURRITO BEEF BEAN TVP Soy, Wheat
TACO Chicken SOFT SHELL 2 EACH Milk, Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
REFRIED BEANS, SANTIAGO, 1/2 C Milk
CORN Milk
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, March 28, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Buffalo Chicken Salad 634 8.12 1055.23 *3.73 43.36 *0.00 45.12 38.73 7.84 21.46 *10176.40 *148.13 *11.14 *3.08
Oven BBQ Chicken 196 2.00 733.33 *N/A* 6.60 0.00 36.60 21.33 2.13 9.30 426.67 0.00 0.00 0.24
Dinner Roll 175 0.54 154.09 *9.00 2.51 0.00 0.01 32.00 4.00 5.00 0.00 0.09 0.00 8.00
Wild Mike's Cheese or
Pepperoni Pizza
350 8.50 545.00 4.00 17.50 0.00 32.50 34.00 3.00 20.00 10.00 42.50 12.50 12.50
Seasoned Green Beans 21 0.00 145.44 *0.00 0.00 0.00 0.00 4.14 4.07 0.60 *198.84 *19.88 *3.58 *0.70
Au Gratin Potatoes 128 0.37 593.48 *2.00 3.52 0.55 0.00 22.00 2.00 2.00 *92.04 *3.23 *0.00 *0.00
Pasta Salad *161 *0.76 *10.43 *0.67 *5.01 *0.03 *0.00 *24.59 *1.62 *4.53 *661.88 *24.92 *21.82 *1.24
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, March 28, 2019

Recipes Allergens
BUFFALO CHICKEN SALAD Egg, Milk, Soy, Wheat
CHICKEN, OVEN BBQ INDIVIDUALLY FROZEN Milk
DINNER ROLL 2.2 OZ Wheat
PIZZA, WILD MIKE'S VARIETY Milk, Soy, Wheat
GREEN BEANS, CND, 278 Milk
AU GRATIN POTATOES Milk, Soy, Wheat
PASTA SALAD USDA E-8 Wheat
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, March 29, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Spaghetti w/ Meat Sauce 332 2.86 312.17 *1.54 8.69 0.00 56.12 41.58 5.13 19.94 660.20 61.15 19.39 4.12
Garlic Bread 100 0.00 130.48 1.00 3.01 0.00 0.00 15.06 2.01 3.01 401.49 0.00 0.00 1.08
Fish Sandwich 362 4.31 749.87 *3.27 12.88 0.01 30.00 39.59 4.56 21.03 200.00 50.95 0.00 2.48
Hamburger or
Cheeseburger
294 4.74 396.80 3.52 11.49 0.01 44.30 27.11 2.56 19.95 50.62 101.83 0.00 2.84
Seasoned Green Beans 21 0.00 145.44 *0.00 0.00 0.00 0.00 4.14 4.07 0.60 *198.84 *19.88 *3.58 *0.70
Sidewinder
Potato Variety
90 0.25 278.44 0.00 3.23 0.00 0.00 14.42 1.00 1.00 0.00 *0.00 *0.00 *0.00
Crisp Veggie Sampler 194 1.91 633.88 *0.33 15.35 0.00 18.90 14.48 1.56 1.06 4798.73 24.16 26.77 0.53
Choice of Fresh Fruit 108 0.01 2.94 *4.34 0.06 0.00 0.00 28.61 5.55 0.66 61.12 22.34 25.06 0.35
Choice of Chilled Fruit 72 0.00 7.13 *6.18 0.00 0.00 *0.00 17.71 1.28 *0.28 142.42 *2.85 16.66 0.15
Choice of Cold Milk 113 0.38 152.37 16.28 0.62 0.00 6.13 18.63 0.00 7.92 503.71 297.01 1.47 0.15

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, March 29, 2019

Recipes Allergens
GARLIC BREAD 1335 Milk, Soy, Wheat
FISH & CHEESE ON BUN Wheat
HAMBURGER OR CHEESEBURGER Milk, Wheat
GREEN BEANS, CND, 278 Milk
POTATO, SIDEWINDER BBQ/ORIGINAL Wheat
MILK, VARIETY, FLAVORED, UNFLAVORED, NF FF Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.